Stuffed Rolls

8 ingredients
3 steps

Ingredients

  • 1 lb. grated Cheddar cheese
  • 7 oz. can chopped pitted olives
  • 4 hard-boiled eggs, finely chopped
  • 1 small can tomato sauce
  • 1 clove garlic, minced
  • 2 Tbsp. soy sauce
  • 3 Tbsp. oil
  • 1 medium onion, finely chopped

Directions

  1. 1
    Mix well and put inside small French rolls.
  2. 2
    Wrap in aluminum foil.
  3. 3
    Bake at 300° for 30 minutes.

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