Sugar Plums

Directions

1. 1
   With knife, process in food processor the prunes, dates and apricots.
2. 2
   Chop for 1 minute or until finely chopped.
3. 3
   Transfer to large bowl.
4. 4
   Add pecans, graham cracker crumbs and rinds.
5. 5
   Mix well.
6. 6
   Cover and chill 2 hours.
7. 7
   Shape into 3/4-inch balls and roll in sugar.
8. 8
   Cover and chill 1 hour.
9. 9
   Makes about 5 1/2 dozen.