Sugared Pecans

Directions

1. 1
   Mix sugar and water and boil together until syrup spins a thread, then continue cooking slowly until mixture reaches soft ball stage.
2. 2
   Remove from heat.
3. 3
   Add grated orange rind and stir until foamy.
4. 4
   Stir in shelled pecans, being sure candy coats each one.
5. 5
   Pour onto lightly greased dish.
6. 6
   Nuts may be separated using 2 forks while candy is still warm or you may let candy cool and harden, then break into lumps.