Summer Arugula Salad

Name: Summer Arugula Salad
Ingredients: 1 package Wild Arugula, 10-12 Ounce Package; 1 stalk Fennel Sliced (only Bulb); 10 leaves Mint, Chopped; 1 whole Large Chopped Yellow Or Vine Tomato; 1 Tablespoon Extra Virgin Olive Oil; 1 whole Lemon, Juiced; 1/2 Tablespoons White Balsamic Vinegar; Salt And Pepper, to taste; 1/4 cups Shaved Parmesan (or Your Favorite Hard Cheese)

9 ingredients

2 steps

Ingredients

1 package Wild Arugula, 10-12 Ounce Package
1 stalk Fennel Sliced (only Bulb)
10 leaves Mint, Chopped
1 whole Large Chopped Yellow Or Vine Tomato
1 Tablespoon Extra Virgin Olive Oil
1 whole Lemon, Juiced
1/2 Tablespoons White Balsamic Vinegar
Salt And Pepper, to taste
1/4 cups Shaved Parmesan (or Your Favorite Hard Cheese)

Directions

1

In a large bowl combine the arugula, sliced fennel, mint, and tomato.
2

In a separate bowl mix the olive oil, lemon juice, balsamic vinegar, and salt. Pour over the salad, top with cheese and enjoy!