Sunday Brunch
6 ingredients
2 steps
Ingredients
- 9 eggs, well beaten
- 9 slices bread, torn in pieces
- 3 c. milk
- 2 c. grated Cheddar cheese
- 1 1/2 lb. sausage, browned and drained
- salt, pepper and onion to taste
Directions
-
1Mix all ingredients together; put in greased 9 x 13-inch pan. Keep in refrigerator overnight.
-
2Bake uncovered 1 hour.
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