Sunny Summer Kebobs

Ingredients

• 1/2 butternut squash, cubed
• 3 zucchini, cut into wheels
• 3 small onions, quartered
• 1/2 large green bell pepper, seeded and cut into 2'' x 2'' sections
• 3 large carrots, peeled and cut into 1'' sections
• 3 banana peppers, seeded and cut into sections
• Grape tomato for each kebob
• Olive oil
• Salt and Pepper
• Old Bay Seasoning
• 6 wooden skewers, soaked in water