Super Easy Meatballs

3 ingredients
1 steps

Ingredients

  • 1 (5 lb.) bag frozen Italian meatballs
  • 1 (32 oz.) jar grape jelly
  • 2 (10 oz. each) bottles Heinz chili sauce

Directions

  1. 1
    Thaw meatballs in refrigerator overnight. Place meatballs, jelly and chili sauce in crock-pot. Heat on high for 1 hour or until sauce is smooth and meatballs are heated through.

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