Super Enchiladas
4 ingredients
7 steps
Ingredients
- 2 flour tortillas
- 34 cup grated mexican cheese
- 34 cup enchilada sauce
- 14 cup fresh salsa
Directions
-
1Take one tortilla and fill with 1/2 cup of the cheese.
-
2Also add the salsa in this tortilla.
-
3Roll it up.
-
4Then take the other tortilla and spread 0.5 cups of the enchilada sauce on it as well as sprinkling the remainder of the cheese on it.
-
5Then, take the first tortilla, place it in the middle of the second tortilla, and roll the second tortilla over it.
-
6Finally, bake at 350 degrees for about 10 minutes, or until the tortilla is light brown and the cheese is bubbling.
-
7Let cool for a couple minutes before eating.
Products Matching These Ingredients
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Almond flour organic blanched
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Red enchilada sauce, medium
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Red enchilada sauce, mild
Spartan
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Flour tortillas
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Whole wheat tortillas
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Golden reserve honey, mexican coffee blossom
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Mexican style salsa, medium
B NOVA 4
Mexican style salsa, hot
B NOVA 4
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