Super Enchiladas

4 ingredients
7 steps

Ingredients

  • 2 flour tortillas
  • 34 cup grated mexican cheese
  • 34 cup enchilada sauce
  • 14 cup fresh salsa

Directions

  1. 1
    Take one tortilla and fill with 1/2 cup of the cheese.
  2. 2
    Also add the salsa in this tortilla.
  3. 3
    Roll it up.
  4. 4
    Then take the other tortilla and spread 0.5 cups of the enchilada sauce on it as well as sprinkling the remainder of the cheese on it.
  5. 5
    Then, take the first tortilla, place it in the middle of the second tortilla, and roll the second tortilla over it.
  6. 6
    Finally, bake at 350 degrees for about 10 minutes, or until the tortilla is light brown and the cheese is bubbling.
  7. 7
    Let cool for a couple minutes before eating.

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