Surf 'n' Turf

Directions

1. 1
   Heat the oil in a large frypan or barbecue plate over medium heat.
2. 2
   Add the steaks and cook until required doneness.
3. 3
   Remove the steak from heat; rest, covered in foil for 5 minutes.
4. 4
   Drain the pan; return to heat and cook the prawns until pink and cooked through.
5. 5
   Add the asparagus and heat through.
6. 6
   Place the steak onto individual serving plates.
7. 7
   Top with the prawns and asparagus spears.
8. 8
   Drizzle generously with dressing.
9. 9
   Serve with vegetables.