Sweet Berry Cake
7 ingredients
6 steps
Ingredients
- 4 eggs
- 1 cup sugar
- 1 natural yogurt
- 7 1/8 tablespoons margarine
- 1 3/4 cups flour
- 1 teaspoon baking powder
- 2 tablespoons jam berry
Directions
-
1Preheat the oven to 180 Celsius degrees.
-
2Grease a bundt cake pan with butter, and sprinkle with flour. Set aside.
-
3In a bowl, whisk eggs and sugar until whitish.
-
4Add the yogurt, margarine, and jam. Whisk well.
-
5Finally, add the flour and baking powder, stirring, without whisking.
-
6Place the dough in pan and bake for 30 to 35 minutes.
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