Sweet Potatoes

8 ingredients
9 steps

Ingredients

  • 2 to 3 lb. sweet potatoes
  • white sugar
  • brown sugar
  • nutmeg
  • cinnamon
  • pineapple (optional)
  • 2 Tbsp. butter
  • 1 c. canned milk

Directions

  1. 1
    Boil sweet potatoes.
  2. 2
    Remove water and peel potatoes.
  3. 3
    Slice potatoes lengthwise in a baking dish.
  4. 4
    Spread potatoes on the bottom of dish.
  5. 5
    Sprinkle sugar, brown sugar, nutmeg and cinnamon on potatoes.
  6. 6
    Layer potatoes and repeat seasoning process.
  7. 7
    On the top layer, chop 2 tablespoons of butter.
  8. 8
    Spread canned milk over potatoes.
  9. 9
    Bake, uncovered, for 30 to 40 minutes.

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