Sweet Red Pepper Sauce

8 ingredients
6 steps

Ingredients

  • 1 tsp. olive oil
  • 1 sm. onion, minced
  • 1 red bell pepper, minced
  • 1 can (1 lb.) diced tomatoes, undrained
  • 1/4 cup tomato juice
  • 1/2 tsp. salt
  • 1/4 tsp. cayenne pepper
  • 2 tbsp. minced parsley

Directions

  1. 1
    Heat oil in pan over medium heat.
  2. 2
    Add onion and ref pepper; cook until tender.
  3. 3
    Stir in tomaties and juice; cook until sauce thickens, about 5 minutes.
  4. 4
    Add salt, cayenne and parsley.
  5. 5
    Stir to blend.
  6. 6
    Puree in food processor until smooth.

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