Swiss Loaf

11 ingredients
3 steps

Ingredients

  • 2 lb. ground beef
  • 1 1/2 c. diced Swiss cheese
  • 2 beaten eggs
  • 1/2 c. diced onions
  • 1/2 c. diced green peppers
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1 tsp. celery salt
  • 1/2 tsp. paprika
  • 2 c. milk
  • 1 c. bread crumbs

Directions

  1. 1
    Mix all ingredients together, reserving some of the cheese to spread on top.
  2. 2
    Bake at 350° for 1 1/2 hours.
  3. 3
    Pour grease off the top and serve.

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