"Symphony" Brownies

5 ingredients
9 steps

Ingredients

  • 1 (19 7/8 ounce) box Betty Crocker fudge brownie mix
  • 2 large eggs
  • 1/4 cup water
  • 1/2 cup vegetable oil
  • 2 (7 ounce) hershey symphony milk chocolate candy bars

Directions

  1. 1
    Preheat oven to 350 degrees, or 325 degrees for glass baking dish.
  2. 2
    Lightly grease the bottom only of an 11 x 7 inch baking pan; set aside.
  3. 3
    In a large mixing bowl prepare brownie mix according to directions on the package, using 2 eggs, 1/4 cup water and 1/2 cup oil.
  4. 4
    Stir until smooth.
  5. 5
    Spread half the batter evenly into prepared pan.
  6. 6
    Unwrap candy bars and place them on top of the batter.
  7. 7
    Top with remaining brownie batter.
  8. 8
    Bake 40 minutes or until a toothpick inserted near center comes out with only a few moist crumbs clinging to it.
  9. 9
    Remove pan from oven and let cool on wire rack before cutting into squares or other shapes.

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