Taco Dip

Name: Taco Dip
Ingredients: 3 medium avocados; 2 Tbsp. lemon juice; 1/2 tsp. salt; 1/4 tsp. pepper; 1 c. sour cream; 1/2 c. mayonnaise; 1 pkg. taco seasoning mix; 2 cans bean dip; 1 (8 oz.) pkg. shredded Cheddar cheese; 1 large bunch green onions with tops, chopped; 3 medium tomatoes, chopped; round tortilla chips

12 ingredients

7 steps

Ingredients

3 medium avocados
2 Tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
1 c. sour cream
1/2 c. mayonnaise
1 pkg. taco seasoning mix
2 cans bean dip
1 (8 oz.) pkg. shredded Cheddar cheese
1 large bunch green onions with tops, chopped
3 medium tomatoes, chopped
round tortilla chips

Directions

1

Peel, pit and smash the avocados in medium bowl with lemon juice, salt and pepper.
2

In another bowl, combine the sour cream, mayonnaise and taco mix.
3

To assemble, spread bean dip in a large, shallow serving platter.
4

Top with seasoned avocado mixture. Layer sour cream and taco mixture, then sprinkle with chopped onions and tomatoes.
5

Cover with shredded cheese.
6

Refrigerate until chilled.
7

Serve with taco chips.