Taco Dip
10 ingredients
5 steps
Ingredients
- 2 cans refried beans
- 1 lb. hamburger, fried and drained
- 1 pkg. taco mix
- 1 (8 oz.) can avocado dip
- 1 (8 oz.) carton sour cream
- 1 c. mayonnaise
- 1 pkg. taco mix
- 2 c. grated Cheddar cheese
- 2 tomatoes, chopped well, then squeeze out juice
- 1 small can chopped olives
Directions
-
1Add 1 package taco mix to hamburger.
-
2Mix sour cream with mayonnaise, then add 1 package taco mix.
-
3Layer according to ingredients list in a 9 x 13-inch pan.
-
4Keep refrigerated.
-
5Serve with tortilla chips (lightly seasoned type).
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