Taco Pie
9 ingredients
12 steps
Ingredients
- 1 lb. ground chuck
- 1 pkg. taco seasoning
- 16 oz. Cheddar cheese, shredded
- 1 c. shredded lettuce
- 1/4 c. diced onions
- 1/4 c. diced green peppers
- 1 c. sliced tomatoes
- 1 pkg. refrigerated crescent rolls
- sour cream
Directions
-
1Preheat oven to 350°.
-
2Brown ground chuck with onions and green peppers.
-
3Drain.
-
4Prepare taco seasoning mix according to package directions.
-
5Add taco seasoning mix to meat.
-
6Mix in 8 ounces Cheddar cheese.
-
7Press crescent rolls into 10-inch glass pie plate to form crust.
-
8Pour chuck/taco mixture into crust.
-
9Top with remaining cheese.
-
10Bake 12 to 15 minutes or until crust is golden brown.
-
11Cool 10 minutes before serving.
-
12Garnish with lettuce, tomatoes and sour cream.
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