Taco Salad

6 ingredients
7 steps

Ingredients

  • 1 head iceberg lettuce
  • 3 medium tomatoes
  • 1 (15 ounce) can black olives
  • 1 (15 ounce) canoriginal ranch style beans, including sauce
  • 8 ounces cheddar cheese, grated
  • Frito corn chip

Directions

  1. 1
    Core lettuce and chop into bite size pieces.
  2. 2
    Dice tomatoes.
  3. 3
    Drain olives.
  4. 4
    In large bowl, combine lettuce, tomatoes, grated cheese, olives, and beans including sauce.
  5. 5
    Toss well.
  6. 6
    The Frito chips can be added to the whole salad; but we prefer to crunch them into our individual bowls, then pile on the salad and mix.
  7. 7
    Other ingredients such as chopped onions or meat could be added to suit your taste.

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