Taco Soup
13 ingredients
7 steps
Ingredients
- 2 lb. ground beef
- 1 or 2 (4 oz.) cans chopped green chilies
- 1 pkg. taco seasoning
- 1 pkg. Ranch dressing
- 3 (14.5 oz.) cans stewed tomatoes
- 1 small onion, chopped
- 1 tsp. salt
- pepper
- 1 (15 oz.) can pinto beans
- 1 1/2 c. water
- 1 (16 oz.) can lima beans
- 1 (15 oz.) can kidney beans
- Cheddar cheese
Directions
-
1Brown beef and onion.
-
2Drain fat.
-
3Add all other ingredients, except cheese.
-
4Bring to a boil.
-
5Reduce heat.
-
6Simmer for 30 minutes.
-
7Top with cheese.
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