Tamale Bites

5 ingredients
7 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 (8 oz.) can tomato sauce
  • 2 c. cornbread crumbs (use baked and cooled cornbread)
  • 1 (10 oz.) can enchilada sauce
  • 1/2 tsp. salt

Directions

  1. 1
    Mix 1/2 cup enchilada sauce with bread crumbs.
  2. 2
    Add salt.
  3. 3
    Add meat and mix well.
  4. 4
    Shape into 1-inch balls.
  5. 5
    Place on shallow cookie sheet.
  6. 6
    Makes about 60 balls.
  7. 7
    Bake, uncovered, in 350° oven for 18 to 20 minutes.

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