Tea Cakes
8 ingredients
9 steps
Ingredients
- 1/2 c. shortening
- 1 1/2 c. sugar
- 1/2 c. buttermilk
- 1/4 tsp. salt
- 1 egg
- 1 tsp. vanilla
- 1 tsp. soda
- 3 or 4 c. flour (enough to make a soft dough)
Directions
-
1Cream shortening and
-
2sugar;
-
3add egg, milk, dry ingredients and vanilla.
-
4Work so
-
5you
-
6can handle by adding 3 or 4 cups flour.
-
7Roll on a
-
8board 1/4 inch thick.
-
9Cut and bake on greased baking sheet for about 15 minutes at 375°.
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