The Messenger Punch

Name: The Messenger Punch
Ingredients: 8 ounces pear liqueur; 12 ounces fresh lemon juice; 8 ounces pineapple juice; 2 ounces orgeat (almond-flavored syrup); 1 1/2 ounces Don's Spices #2 (TraderTiki.com) or 1 1/2 ounces Vanilla Spice Syrup; 16 dashes of Fee Brothers Whiskey BarrelAged bitters or Angostura bitters; One 750-ml bottle bonded apple brandy; 32 ounces chilled club soda; Ice, preferably 1 large block

9 ingredients

3 steps

Ingredients

8 ounces pear liqueur
12 ounces fresh lemon juice
8 ounces pineapple juice
2 ounces orgeat (almond-flavored syrup)
1 1/2 ounces Don's Spices #2 (TraderTiki.com) or 1 1/2 ounces Vanilla Spice Syrup
16 dashes of Fee Brothers Whiskey BarrelAged bitters or Angostura bitters
One 750-ml bottle bonded apple brandy
32 ounces chilled club soda
Ice, preferably 1 large block

Directions

1

In a punch bowl, combine the pear liqueur, lemon juice, pineapple juice, orgeat, Don's Spices and bitters.
2

Add the apple brandy and refrigerate until chilled, about 2 hours.
3

Stir in the club soda and add ice.