Theada's Beef Jerky
4 ingredients
8 steps
Ingredients
- 2 quarts water
- 2 cups salt
- 1 cup vinegar
- 2 tablespoons black pepper
Directions
-
1Cut meat into strips.
-
2Remove all fat.
-
3Boil approximately 6 minutes.
-
4Roll moisture from meat.
-
5Put on cookie sheet in middle of oven for 1 to 2 hours.
-
6Leave oven door cracked to let moisture out.
-
7Coat with Liquid Smoke and A-1 Sauce.
-
8Store in airtight jar.
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