Toad-in-hole
3 ingredients
11 steps
Ingredients
- 2 slice Whole wheat bread
- 2 Eggs
- 1 pinch Salt/pepper
Directions
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1Begin by toasting your bread in a toaster.
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2Second, grab a cup that fits the bread.
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3Third, press down the cup (open-end down) to create a hole.
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4Fourth, heat up the stove to around the #2-3 and get a pan.
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5Put enough butter to fill the bottom of the pan.
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6Fifth, once the butter is melted, place the bread in the pan.
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7Wait 5-10 seconds and then crack an egg into the middle.
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8(Where you made a hole from the cup).
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9Lastly, flip the bread and take it off of the stove, place it on your plate.
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10Bon appetit!
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11I like to drink orange juice or milk with this.
Products Matching These Ingredients
German fine bread
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Dried egg product whole eggs
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Organic grade a large brown eggs
Roundy's Organics
A
6 British Large Eggs
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