Tomatillo Salsa

7 ingredients
2 steps

Ingredients

  • 18 medium tomatillos, husks removed, washed, finely chopped
  • 1/2 cup onion, chopped
  • 1/2 cup fresh cilantro, chopped
  • 1 tablespoon fresh lime juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon sugar
  • 2 tablespoons green chilies, chopped (from a can)

Directions

  1. 1
    In a medium bowl, combine all ingredients.
  2. 2
    Serve immediately with eggs, quesadillas (or other dish), OR cover & refrigerate up to 3 days.

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