Tomato Delights

Directions

1. 1
   Wash and cut tops off tomatoes; scoop out pulp.
2. 2
   Sprinkle inside of tomato shells lightly with salt; invert to drain.
3. 3
   Chop pulp.
4. 4
   Saute green pepper and onion in butter.
5. 5
   Add tomato pulp rice egg and seasoning, mix well.
6. 6
   Stir in cheese and bacon, saving small amount of each to sprinkle on top.
7. 7
   Fill tomatoes with rice mixture.
8. 8
   Sprinkle with reserved cheese and bacon.
9. 9
   Place tomatoes in greased shallow baking dish.
10. 10
    Add small amount of water.
11. 11
    Bake at 350 degrees for 25-30 minutes.