Tomato Pork Chops

Directions

1. 1
   Lightly spray an 8 x 8-inch oven casserole with nonstick cooking spray.
2. 2
   Add pork chops.
3. 3
   Place in oven at 350° for 15 to 20 minutes, turning once and allowing the meat to start cooking. Remove from oven.
4. 4
   Add rest of ingredients, starting with salt and pepper.
5. 5
   Also add onion and mushrooms.
6. 6
   Mix together the water and tomato soup; pour over pork chops.
7. 7
   Sprinkle with basil; cook for another 30 to 40 minutes at 350°.