Tropical Marmalade

Name: Tropical Marmalade
Ingredients: 2 cups diced fresh pineapple; 3 cups diced fresh papaya; 1/2 cup fresh cape gooseberries (ground cherries) (optional); 6 tablespoons granulated sugar, or to taste; Fresh mint or spearmint, chopped; 1/8 teaspoon prepared horseradish or to taste (optional)

6 ingredients

5 steps

Ingredients

2 cups diced fresh pineapple
3 cups diced fresh papaya
1/2 cup fresh cape gooseberries (ground cherries) (optional)
6 tablespoons granulated sugar, or to taste
Fresh mint or spearmint, chopped
1/8 teaspoon prepared horseradish or to taste (optional)

Directions

1

In a saucepan, combine all ingredients except the mint.
2

Bring to a boil, then simmerstirring every 5 minutes to avoid scorchingfor 1 hour or until the mixture reaches jam consistency.
3

Cool.
4

Last, fold in the fresh mint to taste.
5

Horseradish may be added if desired.