Tropical Peach Punch

4 ingredients
2 steps

Ingredients

  • 2 cups coarsely chopped peeled fresh peaches (about 4 peaches)
  • 1 1/2 cups orange-pineapple juice
  • 1/2 cup frozen white grape juice concentrate
  • 2 cups sugar-free ginger ale

Directions

  1. 1
    Combine first 3 ingredients in container of an electric blender; cover and process until smooth, stopping once to scrape down sides.
  2. 2
    Fill 4 tall glasses with crushed ice; add 1 cup juice mixture and 1/2 cup ginger ale to each glass. Stir gently; serve immediately.

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