Tuna Casserole

Ingredients

• 2 (6 oz.) cans tuna, drained and flaked
• 1 small jar pimentos, drained
• 1 can cream of celery soup
• 1 can mushrooms
• 1 small can tiny peas, drained
• 8 oz. elbow macaroni, cooked and drained
• 1/2 c. milk
• 1 c. Cheddar cheese
• 1/2 tsp. salt
• 1/2 tsp. pepper
• 1/2 tsp. seasoned salt
• 1/2 c. Ritz cracker crumbs