Tuna Fruit Salad

13 ingredients
4 steps

Ingredients

  • 4 tablespoons white wine vinegar
  • 4 tablespoons oil
  • 2 tablespoons sugar
  • 1/4 teaspoon salt
  • 1/8 teaspoon dry mustard
  • 1/4 teaspoon grated lemon, rind of
  • 1 (6 ounce) can solid white tuna packed in water, drained
  • 1/2 cup sliced celery
  • 2 tablespoons sliced green onions
  • 1 cup cubed cantaloupe
  • 1 cup cubed honeydew melon
  • 1/2 cup red grapes, halved
  • 1 cup chopped green apple

Directions

  1. 1
    In small bowl, combine vinegar, oil, sugar, salt, mustard and lemon peel and mix well.
  2. 2
    In medium bowl, combine remaining ingredients.
  3. 3
    Add dressing and toss until thoroughly mixed.
  4. 4
    Chill for 1 hour and serve on lettuce lined plates.

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