Tuna-Tomato Pie

10 ingredients
6 steps

Ingredients

  • 1 can (6 oz.) tuna, drained
  • 1 md. tomato, seeded and chopped
  • 1/3 cup mozzarella cheese, shredded
  • 1 tbsp. fresh basil, chopped
  • 1 tsp. dried basil
  • 1 cup milk
  • 1/2 cup Bisquick
  • 2 eggs
  • 1/2 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Heat oven to 400F.
  2. 2
    In greased 9-inch pie plate scatter tuna, tomato, cheese and basil.
  3. 3
    In medium bowl stir remaining ingredients with fork until blended; pour into pie plate.
  4. 4
    Bake about 30 minutes or until knife inserted in center comes out clean.
  5. 5
    Cool 5 minutes.
  6. 6
    Serve.

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