Turkey Chili

12 ingredients
4 steps

Ingredients

  • 1 lb. lean ground turkey
  • 1/2 c. green pepper, chopped
  • 3/4 c. kidney beans, cooked
  • 3 medium tomatoes, peeled and chopped
  • 1 (16 oz.) can no-salt tomato paste
  • 1/8 tsp. ground red pepper (optional)
  • 1/2 c. chopped onions
  • 1 clove minced garlic
  • 1 c. water
  • 1 tsp. chili powder
  • 1/2 tsp. oregano
  • 1/2 tsp. ground cumin

Directions

  1. 1
    In a large, heavy pot, brown turkey; pour off any excess fat. Add onions, green pepper and garlic; cook 2 minutes, stirring occasionally.
  2. 2
    Add beans, water, tomatoes, tomato paste, chili powder, oregano, cumin and red pepper.
  3. 3
    Cover; simmer for 1 1/2 hours, stirring occasionally.
  4. 4
    Serve with cornbread.

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