Turkey Rolls

3 ingredients
6 steps

Ingredients

  • 2 lb. Sara Lee oven roasted turkey, sliced thick
  • favorite stuffing
  • 2 cans cream of chicken soup

Directions

  1. 1
    Prepare stuffing.
  2. 2
    Place 2 to 3 tablespoons on each slice of turkey and roll up.
  3. 3
    Place in dish seam side down.
  4. 4
    Prepare soup and pour over rolls.
  5. 5
    Bake, covered, at 350° for 1 hour.
  6. 6
    Uncover for last 15 minutes.

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