Turkey Salad

8 ingredients
6 steps

Ingredients

  • 1/2 turkey breasts or any part of meat equal to 1/2 breast
  • 1 c. chopped celery
  • 1 c. chopped onion
  • 1 c. sweet pickles
  • 1/2 c. light mayo
  • salt to season
  • 1/4 tsp. garlic salt
  • 1/4 tsp. black pepper

Directions

  1. 1
    Cook turkey until tender, debone as soon as cool enough.
  2. 2
    Put in refrigerator to get cold.
  3. 3
    Chop all ingredients in food processor individually, removing to mixing bowl.
  4. 4
    Add all ingredients.
  5. 5
    Mix well.
  6. 6
    Refrigerate until ready to be served.

Products Matching These Ingredients

Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Serious Meat Pizza

Papa John's Salad & Produce

Vegetarian meat substitute

E NOVA 4

Vegetarian meat substitute bits

D NOVA 4
Club Turkey Bacon

Club Turkey Bacon

Crous Languedoc Roussillon

C NOVA 4

Ground turkey

A NOVA 1

Finely shredded low-moisture part-skim mozzarella cheese

D NOVA 3

Shredded low-moisture part-skim mozzarella cheese, mozzarella

D NOVA 3

Shredded pizza blend of low-moisture part-skim mozzarella and provolone cheese, pizza blend

D NOVA 3
Collection British Duck Breasts with plum sauce

Collection British Duck Breasts with plum sauce

Marks & Spencer

B NOVA 3

Chicken breasts with rib meat

A NOVA 4

Meatless chicken style breasts

A NOVA 4

More Recipes to Try

Chocolate Dessert

9 ingredients

Refrigerator Rolls

9 ingredients

Key Lime Pie

8 ingredients

Fluffy Salad

7 ingredients

Squash And Apple Bake

7 ingredients

Elegant Fruit Cup

7 ingredients

Nutty Fingers

6 ingredients

Buttermilk Coconut Pie

6 ingredients

Fried Catfish

7 ingredients

Scalloped Cabbage

6 ingredients

Squash Casserole

6 ingredients

Fruit Cocktail Quick Bread

8 ingredients