Turkey Soup
6 ingredients
5 steps
Ingredients
- 2 c. chopped, cooked turkey
- 1 Tbsp. chopped onion
- 1/2 c. chopped celery
- 2 carrots, diced
- 2 potatoes, chopped
- 1/2 tsp. salt
Directions
-
1Combine all ingredients in saucepan.
-
2Cover with water; cook until vegetables are done.
-
3Some water may have to be added while cooking.
-
4Serve hot.
-
5An excellent way to use leftover turkey.
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