Turtle Cake

6 ingredients
6 steps

Ingredients

  • 1 German chocolate cake mix
  • 3/4 c. butter or margarine
  • 1 c. evaporated milk, divided
  • 1 (14 oz.) pkg. caramels
  • 1 c. chopped pecans
  • 1 c. chocolate chips

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix together cake mix, butter and 2/3 cup evaporated milk.
  3. 3
    Mix well.
  4. 4
    Take half of mixture and press into a 9 x 13-inch cake pan.
  5. 5
    Bake for 10 to 15 minutes.
  6. 6
    Melt caramels in remaining milk over medium heat.

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