Turtle Cake

6 ingredients
3 steps

Ingredients

  • 1 pkg. German chocolate cake mix
  • 1 stick butter
  • 1/2 c. milk
  • 40 Kraft caramels
  • 1 c. chopped pecans
  • 1 (16 oz.) pkg. chocolate chips

Directions

  1. 1
    Mix German chocolate cake as directed on package.
  2. 2
    Put half of batter into a greased and floured 13 x 8-inch pan.
  3. 3
    Bake 15 minutes at 250°.

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