Twisted Irish Soda Bread

9 ingredients
1 steps

Ingredients

  • 4 cups oat flour
  • 12 cup Splenda sugar substitute
  • 12 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon sea salt
  • 16 ounces yogurt (Activia Prune)
  • 2 medium eggs
  • 2 tablespoons caraway seeds
  • flour (extra to add as needed while you knead)

Directions

  1. 1
    ["Preheat oven to 350 degrees.", "Combine dry ingredients in a bowl.", "In a second bowl, whisk the eggs and yogurt until smooth.", "Add the egg mixture to the dry ingredients, and mix well.", "Add the caraway seeds.", "Coat your hands with a little flour and knead the mix with your hands.", "Form the mix into a ball.", "Dust the loaf with flour.", "Place the loaf in a greased baking pan.", "Cut an \"x\"" lightly into the top of the loaf.""

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