Two Way Toffee Bars

Directions

1. 1
   Cream butter or margarine and brown sugar.
2. 2
   Add egg and vanilla.
3. 3
   Beat until light and fluffy.
4. 4
   Blend in flour.
5. 5
   Spread on jelly roll pan or 2 (9-inch) square pans.
6. 6
   Bake at 350° for 20 minutes.
7. 7
   Immediately top with milk chocolate bars.
8. 8
   Spread over surface thinly with spatula.
9. 9
   Sprinkle with chopped nuts.
10. 10
    Sprinkle other half with shredded coconut.
11. 11
    Cool, then cut in bars.
12. 12
    Makes 4 dozen.