Tzatziki

Name: Tzatziki
Ingredients: 2 medium cucumbers, peeled and finely grated (garden fresh); 1 cup natural goat milk yogurt; 1 cup sour cream; 1 medium crushed garlic clove (mine was garden fresh); 1 teaspoon finely chopped green onion (again, garden fresh); 12 tablespoon finely chopped fresh dill (garden fresh); 12 tablespoon salt (under 1/2 tablespoon)

7 ingredients

6 steps

Ingredients

2 medium cucumbers, peeled and finely grated (garden fresh)
1 cup natural goat milk yogurt
1 cup sour cream
1 medium crushed garlic clove (mine was garden fresh)
1 teaspoon finely chopped green onion (again, garden fresh)
12 tablespoon finely chopped fresh dill (garden fresh)
12 tablespoon salt (under 1/2 tablespoon)

Directions

1

After the cuc.
2

's are grated you need to rid them from as much liquid as possible- squeeze in cheese cloth, coffee filters and plates as weight, gently push through wire strainer etc.
3

Add cuc.
4

's to med.
5

sized bowl with remaining ingredients and stir (use a hand blender if you want a smoother consistancy).
6

refridgerate until used.