Udon and broccoli
10 ingredients
6 steps
Ingredients
- 1/4 lb Udon noodles
- 14 oz broccoli florets
- 1 tsp celery salt
- 1 tsp granulated garlic powder
- 1 tbsp lite soya sauce
- 2 tbsp pork loin drippings
- 1/4 cup water
- 2 tsp heaping cornstarch
- 1/4 tsp salt
- 1 cup boiling water
Directions
-
1Add noodles to pork drippings add 1 cup boiling water or bring water to boil
-
2Add salt and celery salt add garlic and broccoli let cook 7 minutes covered
-
3Add soya sauce stir well cook till boiling
-
4Mix water and cornstarch together well add to noodles stirring constantly till thickened
-
5Serve hope you enjoy
-
6This is where I got my pork loin drippings
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