Uncle Dick'S Mashed Potatoes

Name: Uncle Dick'S Mashed Potatoes
Ingredients: 4 pounds potatoes, peeled and cut into chunks; 1 cup sour cream; 1 (8 ounce) package cream cheese, softened; 1 tablespoon salt; 1/4 teaspoon ground white pepper; 1 clove garlic, crushed; 1 tablespoon melted butter; 1/2 teaspoon paprika; 1/4 cup chopped fresh chives

9 ingredients

5 steps

Ingredients

4 pounds potatoes, peeled and cut into chunks
1 cup sour cream
1 (8 ounce) package cream cheese, softened
1 tablespoon salt
1/4 teaspoon ground white pepper
1 clove garlic, crushed
1 tablespoon melted butter
1/2 teaspoon paprika
1/4 cup chopped fresh chives

Directions

1

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes; drain and transfer potatoes to a large bowl.
2

Mash sour cream, cream cheese, salt, white pepper, and garlic into the potatoes with a potato masher to your desired consistency; transfer to a baking dish, cover with plastic wrap and refrigerate 8 hours to overnight.
3

Preheat oven to 350 degrees F (175 degrees C).
4

Drizzle melted butter and sprinkle paprika evenly over the top of the potatoes.
5

Bake in preheated oven until hot in the center, about 30 minutes. Garnish with chives.