Vegetable Bar

6 ingredients
4 steps

Ingredients

  • 1 can crescent dinner rolls
  • 2 (8 oz.) light cream cheese
  • 3/4 c. Miracle Whip
  • 1 pkg. Ranch dressing mix
  • 6 Tbsp. each: cauliflower, broccoli, celery, carrots, radishes, green peppers and red bell peppers, chopped fine
  • 1 c. mild Cheddar cheese, grated

Directions

  1. 1
    Separate rolls; roll thin and seal seams.
  2. 2
    Place on a cookie sheet and bake at 350° about 15 minutes.
  3. 3
    Cool.
  4. 4
    Mix cream mixture and spread on crust.

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