Vegetable Bars

7 ingredients
3 steps

Ingredients

  • 2 pkg. Pillsbury crescent rolls
  • 2 (8 oz.) pkg. cream cheese
  • 1 pkg. Hidden Valley Ranch dressing
  • 1 c. salad dressing
  • 3/4 c. each: green beans, broccoli, tomatoes, cauliflower and mushrooms, chopped fine
  • 3/4 c. grated carrots
  • 3/4 c. Cheddar cheese

Directions

  1. 1
    Cover bottom of jelly roll pan with crescent rolls.
  2. 2
    Bake at 350° until lightly brown, about 7 to 8 minutes.
  3. 3
    Let cool 10 to 12 minutes.

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