Vegetable Bulgur Pilaf

13 ingredients
3 steps

Ingredients

  • 1 1/2 cups bulgur
  • 2 onions
  • 3 tomatoes
  • 1 potato
  • 2 zucchini
  • chili pepper
  • habanero
  • 3 cups stock
  • olive oil
  • dill
  • mint
  • salt
  • pepper

Directions

  1. 1
    Heat a little oil in a heavy based pan and cook the onion and chili
  2. 2
    Add the bulgur and diced potato, stir well and cook for 1 more minute.
  3. 3
    Add 2 1/2cups of stock and tomatoes and simmer until almost all the stock has been absorbed.

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