Vegetable Casserole

5 ingredients
4 steps

Ingredients

  • 20 oz. pkg. mixed frozen vegetables
  • 1 c. grated Cheddar cheese
  • 1/2 c. diced onion
  • 1 c. mayonnaise
  • 1 c. diced celery

Directions

  1. 1
    Cook and drain vegetables.
  2. 2
    Mix all ingredients and put in 9 x 13-inch pan.
  3. 3
    Top with mixture of 1/2 cup melted butter or margarine and crushed Ritz crackers.
  4. 4
    Bake in a 350° oven for 20 minutes.

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