Vegetable Casserole

11 ingredients
5 steps

Ingredients

  • 1 can white Shoe Peg corn, drained
  • 1 can French-style beans, drained
  • 1/2 c. bell pepper, chopped
  • 1/2 c. onion, chopped
  • 1/2 c. celery, chopped
  • 1/2 c. grated cheese
  • 1/2 c. sour cream
  • 1 can cream of celery soup
  • Cheez-Its crackers
  • 1/2 stick oleo
  • garlic salt

Directions

  1. 1
    Mix all ingredients, except Cheez-Its crackers and oleo; spread in flat Pyrex dish.
  2. 2
    Sprinkle with garlic salt.
  3. 3
    Top with Cheez-Its crackers.
  4. 4
    Pour melted oleo over.
  5. 5
    Bake 45 minutes at 350°.

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