Vegetable Cheese Bisque

Ingredients

• 2 teaspoons olive oil
• 1 cup chopped leek (white part only)
• 4 garlic cloves, minced
• 1 tablespoon all-purpose flour
• 3 12 cups nonfat milk
• 1 (14 1/4 ounce) can vegetable broth
• 3 cups chopped broccoli florets
• 3 cups chopped cauliflower florets
• 1 medium potato (peeled and diced)
• 12 teaspoon salt
• 12 teaspoon fresh ground pepper
• 1 cup shredded reduced-fat sharp cheddar cheese (4oz)