Vegetable Curry

13 ingredients
11 steps

Ingredients

  • 4 Tbsp. butter
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 3 tsp. each: ground coriander and cumin
  • 1 tsp. ground ginger
  • 1/4 tsp. chili powder
  • 1 (16 oz.) can tomatoes
  • 1 tsp. salt
  • 2 1/2 c. water
  • 2 c. sliced carrots
  • 2 c. diced potatoes
  • 1 c. frozen peas (green)
  • black pepper

Directions

  1. 1
    Melt butter.
  2. 2
    Add onion.
  3. 3
    Saute 7 to 8 minutes.
  4. 4
    Add garlic and spices.
  5. 5
    Saute 2 to 3 minutes.
  6. 6
    Add tomatoes, salt, pepper and water.
  7. 7
    Simmer 5 to 10 minutes.
  8. 8
    Add potatoes and carrots.
  9. 9
    Simmer 15 to 25 minutes (until vegetables almost tender).
  10. 10
    Add peas. Simmer 5 minutes.
  11. 11
    Serve over rice.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Breadsticks, garlic

NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

More Recipes to Try

Outrageous Chocolate Chip Cookies

11 ingredients

Chocolate Caramel Cake

6 ingredients

Ginger Chicken

9 ingredients

Cinnamon Pull Apart Bread

3 ingredients

Breakfast Casserole

5 ingredients

Blonde Brownies

10 ingredients

Cake Mix Cookies

3 ingredients

Chili

11 ingredients

Colette'S Cinder Cake

5 ingredients

Sweet Broiled Grapefruit

5 ingredients

Carrot Cake

10 ingredients

Harvest Vegetable Casserole

9 ingredients